- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 1 box white cake mix (and necessary ingredients)
- 2 boxes coconut cream pudding (4 1/2-cup servings each)
- 4 cups milk
- 1 box pineapple Jell-o
- 2 cans Ready Whip
- 1 can pineapple chunks or rings
Instructions
Click Here For Step-By-Step Instructions
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Tags
Taste Profile
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 5479 % Daily Value *
- Total Fat: 254 g 391.09%
- Saturated Fat: 229 g 1145.85%
- Trans Fat: 1 g %
- Cholesterol: 98 mg 32.53%
- Sodium: 912 mg 38.01%
- Calcium: 1158 mg 115.76%
- Potassium: 2670 mg 76.29%
- Magnesium: 0 mg 0%
- Iron: 2 mg 9.56%
- Zinc: 0 mg 0%
- Total Carbohydrate: 774 g %
- Dietary Fiber: 2 g 8.64%
- Sugar: 751 g
- Protein: 47 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 31.62%
- Vitamin C 0%
- Vitamin D 124.44%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat49
- Exchange - Fruit0
- Exchange - NonFat Milk4
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy4 c
- MyPlate - Protein Total5 oz-eq