• prep: 10 min
  • cook: 45 min
  • total: 55 min
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  • servings:
  • Summary

    A delightful peanut butter candy with nuts and coconut, all dipped in chocolate. These will soon become one of your favorite Christmas candies! This recipe is low carb, sugar free, gluten free, and a Trim Healthy Mama S Fuel.

    Ingredients

    • ½ Cup Butter
    • ½ Cup Natural Sugar Free Peanut Butter
    • 1 Cup Shredded Unsweetened Coconut
    • ½ Cup Finely Chopped Nuts ((I used walnuts))
    • ½ Cup Gentle Sweet
    • ¼ Cup Golden Flaxmeal
    • ½ Cup Trim Healthy Mama Chocolate Chips or Lily's Chocolate Chips
    • 2 Teaspoons Melted Coconut Oil

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 18
    • Amount Per Serving
    • Calories: 145 % Daily Value *
    • Total Fat: 12 g 18.45%
    • Saturated Fat: 6 g 31.03%
    • Trans Fat: 0 g %
    • Cholesterol: 15 mg 4.88%
    • Sodium: 102 mg 4.26%
    • Calcium: 17 mg 1.74%
    • Potassium: 78 mg 2.23%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.19%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 8 g %
    • Dietary Fiber: 1 g 3.71%
    • Sugar: 5 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 3.34%
    • Vitamin C 0.25%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq