Herbed Gluten-Free Baking Powder Biscuits
Herbed Gluten-Free Baking Powder Biscuits
  • prep: 10 min
  • cook: 12 min
  • total: 22 min
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  • servings:
  • Summary

    These Herbed Gluten-Free Baking Powder Biscuits are simple to make with a handful of ingredients and a gluten-free flour mix. Great with soup or any dinner!

    Ingredients

    • 6 tbsp butter
    • 2 1/4 cups gluten-free 1-1 flour mix (Bob's Red Mill)
    • 1 tbsp gluten-free baking powder
    • 1/2 tsp sea salt
    • 1 1/2 tsp dried dill (or other dried herbs)
    • 2 tbsp granulated sugar, coconut sugar or Monkfruit with erythritol sweetener
    • 1 cup buttermilk* (see note below)
    • 3 tbsp ricotta cheese

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 93 % Daily Value *
    • Total Fat: 8 g 11.89%
    • Saturated Fat: 5 g 24.47%
    • Trans Fat: 0 g %
    • Cholesterol: 22 mg 7.22%
    • Sodium: 212 mg 8.82%
    • Calcium: 45 mg 4.55%
    • Potassium: 49 mg 1.41%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.68%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 5 g %
    • Dietary Fiber: 0 g 0.18%
    • Sugar: 4 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.08%
    • Vitamin C 0.53%
    • Vitamin D 0.18%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq